| Main ref. | |
| Country | |
| Locality | Western Pacific Ocean and the Great Australian Bight |
| Remark |
The meat is white, pleasant in taste, but very sour and not suitable for canning or culinary processing. It should be used only for fish meal. |
| Weight proportions | |
| Chemical composition | |
Body parts |
Moisture % |
Protein % |
Fat % |
Ash % |
Whole fish |
- | - | - | - |
Meat/Fillet |
- | - | - | - |
Liver |
- | - | - | - |
Roe |
- | - | - | - |
Viscera |
- | - | - | - |
Head/bone/fins |
- | - | - | - |
Waste/offal |
- | - | - | - |
Comment |